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By itself, or add salt, lemon, herbs or vinegar to create a fresh dip for flat bread, crusty bread, bread sticks or crackers.
Exceptional in avocado vinaigrette with balsamic vinegar, shallot and parsley.
In place of olive oil, peanut oil or macadamia oil on any salad. Perfect with coriander, parsley, carrot, capsicum, tomato, spinach, lettuce and more.
Pour it on rice noodles with any Asian sauce, or top off wheat noodles in soups, salads and stir frys
Brilliant on pasta and cheese with any Italian dish. Great with Gouda, perfect with Parmesan and terrific with Tasty.
Turn jasmine, basmati, coconut or saffron rice into new family favourites with a drizzle on top. Stir through fried rice for spice without heat.
Add to Bolognese, chilli con carne, lasagne, stroganoff, red or green curry, korma, tandoori marinade, pad thai and more. A deep, delicious smoky flavour.
Sprinkle on yoghurt for added flavour, or mix it right in for a rich dipping sauce. Drizzle on melted cheese for an unbeatable taste experience.
Pour on roast, fried or grilled meats for a juicy, mouthwatering burst.
Pour over grated tasty cheese on any sandwich or salad for the deep taste experience you've been wanting.
Stir into scrambled eggs for a rich, spicy lift. Drizzle on fried, boiled or poached eggs for an intense flavour creation.
Bring these crisp golden treats to life with a rich red zing!
Top the roast and veggies fresh from the oven with the aromatic spice of 6 Second Sauce.
Add new depth to your stews with a good dash of 6 Second Sauce in the pot.
Mix with your favourite barbecue or tomato sauce on the traditional, humble pie for an exciting new flavour burst.
Add to chorizo, bacon or ham for an out-of-this-world smoky flavour lift.
Layer with honey for a sweet, silky-smooth and smoky taste experience.
Lift any pizza to new heights with a sprinkle. Works with all toppings, and it's vegetarian too.
Drizzle over jam on buttered toast for a new dimension of enjoyment.
Sprinkle on bread or toast for the perfect sandwich zing.
Liven up pre-packed meals with a dash of 6 Second Sauce. Just heat, treat and eat.
Add to marinades for beef, chicken, pork or lamb for a rich spice and flavour depth.